Why need to use KCHORING?
1) One oil filter (including built-in filter) is required for oil filtration circulation; Jinqiao oil filter powder is applicable to any type of oil products, and the amount of Jinqiao oil filter powder added to the oil to be treated is appropriate.
2) When the temperature of the oil is controlled at 140-180 ℃, it is better to add Jinqiao oil filter powder.
3) Put Jinqiao oil filter powder into the filter plate or directly into the oil. It will form filter cake on the oil surface or filter paper.
4) In the oil filter for 10-30 minutes, Jinqiao oil filtering powder can not only absorb and remove the smell, but also maintain the color of the frying oil, so as to prolong the life of the oil and make the fried food bright and crisp.
Continuous frying 40 after-sales inspection data
Test |
Fat acid mgKOHg |
Polar component content( %) |
Carbonyl Value( mmol/kg. ) |
40h after frying |
3.835 |
36.33 |
66.643 |
Kchoring used |
1.8091 |
22.01 |
37.762 |
other |
1.8945 |
23.90 |
40.438 |
